Delve into the world of pizza and explore the subtleties that make all the difference with our three must-have perforated pizza peels. Whether you’re a passionate pizza lover or a pizza pro, choosing the right peel can make all the difference in your experience. Each of our peels offers unique features, from shape to perforation, to suit every preference and cooking style!

Get ready for delicious culinary adventures with ZiiPa!

In this article, we present our three flagship shovels: Aquila , Civita and the latest Eva .
Discover how these peels make handling your pizzas easier than ever, for perfect results every time!

Pelle Aquila: The combination of practicality and performance
For the discerning pizza lover, the Aquila peel is a must-have. Designed to deliver perfect results every time, this peel combines practicality and performance. Its ingenious perforations efficiently evacuate excess flour, preserving the delicate taste of your pizzas. Lightweight and durable, the Aquila peel makes it easy without compromising quality.

Civita Pelle: Turn your pizzas like a pro
For those looking to expertly turn their pizzas, the Civita peel is the perfect tool. Featuring clever perforations, it removes excess flour to prevent unwanted bitterness. Its practical design, with a round head and ergonomic handle, offers a comfortable grip and precise handling.

Eva Shovel: Lightness, practicality and versatility
Made of lightweight aluminum, the Eva peel is ideal for easy handling. Versatile and compact, it is perfect for putting pizzas in, taking them out, and turning them. Its non-stick coating prevents the dough from sticking to the peel, making it easier to transfer pizzas. In addition, its beveled edge ensures smooth sliding under the pizza for precise positioning in your oven.

In conclusion, whether you are a demanding pizza lover or simply looking for practicality, ZiiPa has the perforated peel for you! Choose the one that best suits your needs and get ready to create delicious pizzas with ease and precision.