We reveal 6 practical tips for the optimal maintenance of your Piana pellet oven . By following our advice, you will not only ensure increased longevity of your oven, but also impeccable cooking sessions.

Discover simple steps that will make all the difference, preserving the performance of your oven and ensuring deliciously perfect results!

• 1. Remove and brush the stone:
  Take care to remove the cordierite stone carefully to avoid any damage. Use a suitable brush to remove residue, ensuring a clean and efficient cooking surface, without ever immersing it.
• 2. Remove as many deposits as possible:
  Using a vacuum cleaner and a cloth, target various deposits such as flour, cheese and encrusted wood. This meticulous step ensures a spotless interior, promoting hygienic and optimal cooking conditions.
• 3. Wipe off the soot:
  Wipe off the soot carefully with a cloth. This not only helps keep your pellet oven visually clean but also helps maintain its efficiency over time.
• 4. Remove the pellet bin:
  Remove the pellet tray and slide it inside the oven. This makes cleaning easier by preventing any accidental pellet spillage, while optimizing storage space when the oven is not in use.
• 5. Remove the chimney and fold the legs:
  For a complete maintenance, remove the chimney and fold the feet of your pellet oven. This step simplifies access to difficult areas, guarantees a thorough cleaning and optimizes space when storing it.
• 6. Store the oven in its protective cover:
  Finally, after maintenance, store your oven in its Fontana protective cover . This accessory protects the appliance from external elements, extending its lifespan and preserving its performance for future uses.

Following these maintenance tips for your pellet oven will ensure that your appliance lasts longer, maintaining its efficiency and preventing any deterioration. These simple but essential tips also help to maintain optimal cooking conditions, ensuring tasty results every time you use them.

See you soon!