Valentine's Day is just around the corner, and this year, we have the perfect recipe for an unforgettable romantic evening. Rekindle the flame by cooking up a "Fatto con amore" meal with ZiiPa!

Aperitif • Spritz recipe ?

Start your romantic evening with a refreshing cocktail with sweet citrus flavors.
Here is the recipe for Spritz:

Ingredients per glass:

• 12 cl of Aperol,
• 24 cl of Prosecco,
• 4 cl of sparkling water,
• 2 slices of orange,
• 6 ice cubes.

*Alcohol abuse is dangerous for your health*

Instructions :

1. Place the ice cubes in your glass.
2. Start by pouring the Aperol.
3. Top up with Prosecco.
4. Finish by adding the sparkling water.
5. Place orange pieces in each glass.
6. Serve immediately with a straw to stir and sip your chilled cocktail!

Starter • Burrata Tomatoes

Enjoy juicy tomatoes accompanied by the sweetness of burrata. A light and flavorful starter to start your meal off right.

Ingredients :

• Red cherry tomatoes,
• Yellow cherry tomatoes,
• 2 burratas,
• Arugula (or salad of your choice),
• Bread,
• 2 cloves of garlic,
• Parsley,
• Olive oil.

Instructions :

1. Preheat your oven to 180°C.
2. In a bowl, mix the olive oil, the 2 pressed garlic cloves and the chopped parsley.
3. Spread the mixture on your pieces of bread.
4. Bake for 15 minutes.
5. Wash and cut the cherry tomatoes in half.
6. Place the salad in the bottom of a deep plate.
7. Place the burrata in the center of the plate.
8. Drizzle olive oil and balsamic cream over the mixture.
9. Add the pieces of bread.

Meal • Mortadella Pistachio Pizza

For the meal, treat yourself to our delicious pizza recipe, combining the unique flavor of mortadella and the crunch of pistachios. A real feast for the taste buds!

Discover the ingredients and instructions for the recipe right here!

Dessert • Tiramisu

Finish your meal in style with an exquisite tiramisu. A classic Italian dessert that will add the perfect sweet touch to your romantic evening.

Ingredients :

• 250g mascarpone,
• 3 eggs (separate the yolks from the whites),
• 100g sugar,
• 1 sachet of vanilla sugar,
• 200 ml strong coffee, cooled,
• 24 sponge fingers,
• Cocoa powder,
• Optional: 50 ml amaretto for a touch of almond.

Instructions :

1. Brew strong coffee and let it cool.
2. In a large bowl, whisk the egg yolks with the sugar and vanilla sugar until the mixture turns white.
3. Add the mascarpone to the egg yolk mixture and mix until smooth.
4. In another clean, dry bowl, beat the egg whites until stiff.
5. Gently fold the whipped egg whites into the mascarpone mixture. Be careful not to overmix to preserve the lightness of the tiramisu.
6. Quickly dip the ladyfingers in the cooled coffee (and possibly the amaretto) and arrange them on the bottom of a serving dish to form a first layer.
7. Spread half of the mascarpone cream on the soaked biscuits.
8. Repeat the process with a second layer of biscuits and finish with a layer of mascarpone cream.
9. Cover the tiramisu dish and place it in the refrigerator for at least 4 hours, ideally overnight, to allow the flavors to blend.
10. Before serving, sprinkle cocoa powder generously on top of the tiramisu.
11. Enjoy this delicious, fresh and creamy tiramisu.

At ZiiPa, we believe in love, good food and creating special moments. So, get ready to surprise your loved one with this menu made with love.

Happy Valentine's Day!