Looking for a simple and effective recipe? Alessia pizza is a crispy dough, an explosion of flavors with juicy cherry tomatoes and the spicy freshness of rocket.

Difficulty level: Easy

Preparation time: 30 min

Cooking time: 1 min to 1 min 30

Materials needed:
Piana ZiiPa pizza oven
Aquila ZiiPa Pizza Peel

ZiiPa’s little extras:
Sora Beech Pizza Board
Serola Double Platform Scale
Paolo Dough Cutter
Spineto scissors

Ingredients :
To prepare Alessia pizza you will need the following ingredients:

• 250g pizza dough (if you prefer to make your own, check out our homemade pizza dough recipe here!),
• 20cl of tomato sauce,
• 1 ball of mozzarella,
• Cherry tomatoes,
• Rocket,
• Seasoning: olive oil, salt and pepper.

Recipe steps:

1. Before you begin, preheat your Piana oven .
2. Wash the cherry tomatoes and arugula.
3. Cut the cherry tomatoes in half lengthwise.
4. Roll out the dough on a lightly floured surface to a thin, even base.
5. Spread the tomato sauce generously on the dough, leaving a border all around to form the crust.
6. Cut the mozzarella pieces or take some already cut or grated and distribute them evenly on the pizza.
7. Spread the cherry tomatoes.
8. Bake your pizza. Using the Aquila ZiiPa pizza peel , transfer your preparation to the preheated oven. Cook for 60 seconds.
9. Once removed from the oven, add the arugula before serving.

Your Alessia pizza is ready to be enjoyed! Stay tuned for new recipes and cooking tips.

Share your creations on Instagram with #ZiiPaFamiglia.

Enjoy your meal!